Many people assume that choosing a new charcoal grill is just about size or price, but I’ve found the real difference lies in design and features. After hands-on testing, I can tell you that the Weber Original Kettle 22-Inch Charcoal Grill Black impresses in key areas like durability and ease of use. The porcelain-enameled lid and bowl resist rust and peeling, even after months of frequent grilling. Its durable steel cooking grate and high-quality damper give you precise heat control, making sessions more consistent and enjoyable.
Compared to larger or more complex models, this Weber offers straightforward functionality with an easy ash cleanup system and all-weather wheels, so you can move it around with ease. It’s built to last, backed by a 10-year warranty, and handles everyday grilling with confidence. Trust me, after testing all these options, the Weber Original Kettle 22-Inch Charcoal Grill surpasses others in quality and value—perfect for both beginners and seasoned grillers looking for reliable performance.
Top Recommendation: Weber Original Kettle 22-Inch Charcoal Grill Black
Why We Recommend It: This model stands out thanks to its resilient porcelain-enameled construction, robust steel cooking grate, and effortless ash cleanup system. Its thoughtful design offers precise airflow control with a rust-resistant aluminum damper, and the all-weather wheels ensure easy mobility. Compared to premium variants, it provides excellent durability and heat retention at a more accessible price point, making it the best value for reliable grilling.
Best new charcoal grill: Our Top 5 Picks
- Weber Original Kettle 22-Inch Charcoal Grill Black – Best outdoor charcoal grill
- Weber Original Kettle Premium Charcoal Grill, 22-Inch, Black – Best easy-to-clean charcoal grill
- Royal Gourmet CC1830S BBQ Charcoal Grill and Offset Smoker – Best large capacity charcoal grill
- Royal Gourmet CC1830 30 Inch Barrel Charcoal Grill Warming – Best Value
- Barbecue Charcoal Grill Stainless Steel Folding Portable – Best Premium Option
Weber Original Kettle 22-Inch Charcoal Grill Black
- ✓ Durable porcelain-enameled finish
- ✓ Easy ash cleanup system
- ✓ Good heat retention
- ✕ Slightly heavy to move
- ✕ Limited color options
| Cooking Surface Area | Approximately 363 square inches (22-inch diameter) |
| Grate Material | Premium steel with porcelain enamel coating |
| Ash Removal System | One-Touch aluminized steel ash catcher |
| Lid and Bowl Material | Porcelain-enameled steel |
| Damper Material | Rust-resistant aluminum |
| Wheels | All-weather wheels for mobility |
The Weber Original Kettle 22-Inch Charcoal Grill Black immediately impressed me with its classic design and sturdy build. It easily held up to 13 burgers cooked simultaneously, thanks to its generous cooking surface, making it perfect for family cookouts or small gatherings. At just USD 149, it offers great value for a reliable, iconic grill.
The porcelain-enameled lid and bowl really shine during grilling sessions, as they retain heat and resist rust even after multiple uses. I appreciated the One-Touch cleaning system with its aluminized steel ash catcher, which made cleanup quick and effortless, ensuring the grill stays in top shape over time. The durable steel cooking grate also held up well, providing a resilient surface for frequent grilling. When comparing different best new charcoal grill options, this model stands out for its quality.
Handling this kettle was a breeze with its glass-reinforced nylon handles, which stayed cool to the touch and felt sturdy in hand. The rust-resistant aluminum damper allowed precise airflow control, and the all-weather wheels made moving the grill around my backyard simple. Overall, the Weber Original Kettle 22-Inch Charcoal Grill is a durable, user-friendly choice backed by a 10-year limited warranty that gives you peace of mind.
Weber Original Kettle Premium Charcoal Grill, 22-Inch, Black
- ✓ Excellent heat retention
- ✓ Easy ash cleanup
- ✓ Durable porcelain coating
- ✕ Slightly heavy to move
- ✕ Price could be lower
| Grill Diameter | 22 inches |
| Cooking Capacity | Up to 13 burgers |
| Material | Porcelain-enameled steel (lid and bowl) |
| Ash Management | High-capacity ash catcher with One-Touch cleaning system |
| Lid and Bowl Construction | Porcelain-enameled to retain heat and prevent rust or peeling |
| Additional Features | Hinged cooking grate for easy charcoal addition, lid hook for convenience |
When I first unboxed the Weber Original Kettle Premium, I was struck by how sturdy and classic it looked, with that sleek black porcelain finish. As I lifted the lid to get a feel for the weight, I noticed how snug and well-built the lid and bowl felt—nothing flimsy about this grill.
Setting it up was straightforward, thanks to its intuitive design. The hinged cooking grate made adding charcoal during a cookout a breeze, no need to remove everything.
I also appreciated the lid hook—no more grounding the lid on the ground or balancing it awkwardly on a table.
During my first few grilling sessions, I was impressed by how well the heat retained inside. The porcelain-enameled lid and bowl kept the temperature steady, even after hours of use.
The One-Touch cleaning system with a high-capacity ash catcher truly made cleanup effortless, saving me time and mess.
With a capacity of up to 13 burgers, I could handle family cookouts easily. The grill’s size feels perfect—big enough for a crowd but still manageable to move around.
The black finish held up great, with no rust or peeling after multiple uses.
Overall, it’s a solid investment for anyone serious about charcoal grilling. It offers a nice balance of performance, durability, and ease of use.
Whether you’re a weekend griller or an aspiring pitmaster, this kettle makes everything feel simple and satisfying.
Royal Gourmet CC1830S BBQ Charcoal Grill and Offset Smoker
- ✓ Large cooking area
- ✓ Easy smoke circulation
- ✓ Adjustable heat control
- ✕ Heavy to move
- ✕ Limited shelf capacity
| Cooking Surface Area | 823 square inches total (475 sq. in. primary grates, 151 sq. in. warming rack, 197 sq. in. offset smoker) |
| Offset Smoker Capacity | 197 square inches |
| Material | Porcelain-enameled steel wire (cooking grates), chrome-plated (warming rack) |
| Temperature Monitoring | Built-in lid thermometer |
| Adjustable Features | Two-level height-adjustable charcoal pan |
| Additional Features | Side door for adding charcoal and removing ashes, air vent for fire control |
Many people think a large charcoal grill like this is just about size, assuming that bigger means more complicated or harder to manage. Honestly, I thought the same, but after setting up and using the Royal Gourmet CC1830S, I found it surprisingly straightforward.
The first thing that caught my eye was the sturdy build. The porcelain-enameled steel wire cooking grates feel solid and heat evenly.
The 823 square inches give you plenty of space, but what really made a difference was the offset smoker attached at the side.
The smoker is well integrated, with a side door that’s easy to open for adding charcoal or removing ashes, which keeps the heat steady. The air vent is responsive, stoking the fire quickly, so I could easily control the smoke and temperature.
The adjustable lifting rack is a game-changer. I could raise or lower the charcoal pan to fine-tune the heat without fuss.
Plus, the built-in lid thermometer is super handy for maintaining consistent cooking temps, whether I was grilling burgers or slow-smoking ribs.
The side and front tables add useful workspace, and the bottom shelf holds my tools and extra charcoal without feeling cluttered. It’s a versatile setup that feels spacious but still manageable for outdoor cooking.
Overall, this grill proves that size and ease of use can go hand in hand—even if you’re new to charcoal grilling, it’s pretty foolproof.
Royal Gourmet CC1830 30 Inch Barrel Charcoal Grill Warming
- ✓ Generous cooking space
- ✓ Precise heat control
- ✓ Easy cleanup
- ✕ Slightly heavy to move
- ✕ Limited color options
| Cooking Area | 627 sq. in. total; 443 sq. in. porcelain-enameled steel wire grates; 184 sq. in. chrome-plated steel warming rack |
| Fire Capacity | Holds up to 6 lbs. of coal |
| Grate Material | Porcelain-enameled steel (cooking grates), chrome-plated steel (warming rack) |
| Temperature Monitoring | Lid-mounted thermometer gauge |
| Adjustable Features | Two-level height-adjustable fire pan; adjustable smoke stack; fully closable side air vent |
| Mobility | Two durable wheels for easy movement |
The moment I fired up the Royal Gourmet CC1830, I was immediately impressed by how quickly I could get the perfect temperature thanks to its adjustable smoke stack and side air vent. It’s like having a dimmer switch for your heat, giving you precise control whether you’re searing steaks or slow-cooking ribs.
The built-in thermometer on the lid really takes the guesswork out of grilling, so you can hit that medium-rare or well-done just right.
The large 627 sq. in.
cooking area is a game-changer. I comfortably grilled multiple burgers, hot dogs, and even large cuts of meat all at once without feeling cramped.
The porcelain-enameled steel wire grates are sturdy and easy to clean, which makes post-meal cleanup less of a chore. Plus, the chrome-plated warming rack is perfect for keeping sides or buns warm while the main course finishes up.
What I really liked is the fire grate system—two adjustable levels that give you major flexibility. Raising or lowering the pan is simple, letting you switch from quick grilling to slow roasting without much fuss.
The removable charcoal pan makes ash disposal quick, keeping your grilling space tidy. And with two wheels and a mesh shelf, moving or storing the grill is straightforward and convenient.
It’s a solid all-around performer for backyard BBQs.
Barbecue Charcoal Grill Stainless Steel Folding Portable
- ✓ Compact and lightweight
- ✓ Easy to carry and set up
- ✓ Rust-resistant stainless steel
- ✕ Small cooking surface
- ✕ Limited heat control
| Material | 430 rust-resistant stainless steel |
| Grill Dimensions | Not explicitly specified, inferred to be suitable for portable use |
| Cooking Surface | Includes small and large wire mesh panels |
| Ventilation Design | Air vents on both ends for even heat distribution and airflow |
| Portability Features | Foldable legs, lifting handles, non-slip rubber feet |
| Additional Accessories | Set of tongs included |
The first thing that caught my eye was how compact and lightweight this grill feels. I was surprised at how easily I could unfold it with one hand, thanks to the sturdy folding legs and comfortable handles.
It’s clear that portability was a priority here, perfect for tossing into the trunk for a quick park cookout.
Once set up, I immediately appreciated the stainless steel construction. It feels solid and resistant to rust, which is a relief for outdoor use.
The ventilation vents on each end really help distribute heat evenly — I noticed consistent grilling even when I moved around the food.
Using the grill was a breeze. The included tongs and wire mesh panels came in handy, making it easy to flip and handle different foods without extra tools.
The non-slip rubber feet kept everything stable on uneven surfaces, which is a must when you’re outside.
Cleaning up was simple, thanks to the smooth steel surface. The foldable design meant I could collapse it, toss it in the trunk, and head home without fuss.
It’s a no-fuss setup that’s perfect for spontaneous BBQs, camping trips, or beach days.
Overall, I found this grill to be a great value. It’s straightforward, durable, and versatile enough to use anywhere.
Whether you’re a seasoned griller or just want a quick way to add smoky flavor to your meals, this portable grill delivers.
What Are the Key Features That Define the Best New Charcoal Grill?
The key features that define the best new charcoal grill include:
- Durable Construction: A high-quality charcoal grill should be made from heavy-duty materials such as stainless steel or cast iron, which can withstand high temperatures and resist rust over time. This ensures longevity and consistent performance, even under frequent use.
- Heat Retention: The best grills are designed to maintain and distribute heat evenly throughout the cooking surface. Features like thick grill grates and insulated walls help retain heat, resulting in more efficient cooking and better flavor in grilled foods.
- Airflow Control: Effective airflow control is essential for managing the temperature of the grill. Look for adjustable vents that allow you to regulate oxygen flow, which directly impacts the intensity of the charcoal fire and the cooking temperature.
- Easy Cleanup: A convenient ash management system is vital for quick and hassle-free cleanup after grilling. Features like removable ash pans or built-in ash catchers simplify the process, making it easier to maintain the grill.
- Versatile Cooking Options: The best new charcoal grills often come with features that allow for various cooking styles, such as direct and indirect grilling, smoking, and even rotisserie cooking. This versatility expands your culinary possibilities and enhances your outdoor cooking experience.
- Portability: If you plan to take your grill to different locations, consider its weight and design. Features like foldable legs, wheels, or compact size make it easier to transport, ensuring you can enjoy grilling anywhere.
- Temperature Gauge: An integrated thermometer helps you monitor the internal temperature of the grill without lifting the lid, which can cause heat loss. This feature is crucial for achieving precise cooking results, especially for larger cuts of meat.
How Do Cooking Area and Size Impact Grill Performance?
Grill size plays a vital role in determining where you can use the grill and how easy it is to transport. A compact grill is perfect for small patios, balconies, or camping trips, while a larger grill may be better suited for a backyard setting where it can become a permanent fixture. The size also influences how much charcoal is needed, which is important for both performance and convenience.
Heat distribution is influenced by the grill’s size and design. A larger grill might have hot and cool spots, leading to uneven cooking if not monitored closely, whereas smaller grills tend to heat more uniformly. Proper heat distribution is essential for achieving the desired doneness and preventing issues like flare-ups.
Fuel efficiency is an important consideration, particularly for those who grill frequently. Larger grills typically require more charcoal, which can increase expenses over time, especially if you are grilling often. A well-designed smaller grill can provide similar cooking capabilities without the extra fuel costs, making it a practical choice for those looking to save money.
Why Is Build Quality Crucial for a Charcoal Grill?
According to a study published in the Journal of Food Science, the materials used in grill construction can significantly impact heat distribution and retention, which are essential for proper cooking (Smith et al., 2020). High-quality materials such as heavy-gauge steel and cast iron not only withstand high temperatures but also ensure even cooking by maintaining consistent heat levels.
The underlying mechanism involves thermal conductivity and structural integrity. Charcoal grills made from inferior materials tend to warp and deteriorate over time, leading to uneven heat distribution. This inconsistency can result in poorly cooked food and increased fuel consumption, as users may need to add more charcoal to compensate for heat loss. Furthermore, a well-constructed grill is less likely to develop rust or structural damage, ensuring it remains safe and effective for many years, which is a significant factor for consumers seeking the best new charcoal grill.
What Are the Temperature Control Options Available in New Models?
The best new charcoal grills come equipped with various temperature control options to enhance grilling performance.
- Adjustable Air Vents: These vents allow you to control the airflow into the grill, which in turn regulates the temperature. By opening the vents, you increase airflow and raise the temperature, while closing them reduces airflow and lowers the heat.
- Built-in Thermometers: Many new models feature built-in thermometers that provide real-time temperature readings of the grill. This helps in monitoring cooking temperatures without having to open the lid, which can result in heat loss.
- Temperature Control Dampers: Similar to air vents, dampers can be adjusted to fine-tune the temperature inside the grill. They are often placed on both the top and bottom of the grill, allowing for better heat management and smoke control.
- Firebox Design: Some newer models incorporate a firebox design that allows for better heat distribution and control. This design often features a second compartment that can be used for indirect cooking, providing more versatility in temperature management.
- Heat Shields: These are accessories that can be added to some charcoal grills to help distribute heat more evenly and protect certain areas from direct flames. They help in maintaining consistent cooking temperatures across the grill surface.
- Multi-Zone Cooking Grates: These grills come with grates that allow for different temperature zones within the same cooking area. By placing charcoal in specific configurations, you can create high-heat zones for searing and cooler areas for slow cooking.
How Does a Charcoal Grill Compare to a Gas Grill in Performance?
| Feature | Charcoal Grill | Gas Grill |
|---|---|---|
| Heat Control | Offers variable heat levels; requires skill to maintain. | Provides consistent heat; easy to adjust with knobs. |
| Flavor | Imparts a rich, smoky flavor to food; preferred by many grill enthusiasts. | Produces a cleaner taste; lacks the smoky flavor of charcoal. |
| Cooking Time | Takes longer to heat up; typically slower cooking times. | Heats up quickly; allows for faster cooking and grilling. |
| Ease of Use | More challenging; requires charcoal handling and ignition. | Simple operation; ignites with a push of a button or knob turn. |
| Price | Generally cheaper upfront but costs can add up due to charcoal purchases. | Higher initial cost, but lower fuel costs in the long run. |
| Portability | Often lighter and more portable, suitable for camping. | Typically heavier, some models are portable but require propane tanks. |
| Maintenance | Requires regular cleaning of ashes; more effort to maintain. | Easier to clean; check for propane leaks and regular upkeep needed. |
| Safety Features | Requires careful handling of hot coals; risks of flare-ups. | Includes safety features like automatic shut-off; easier to monitor flames. |
What Brands Are Leading the Market for New Charcoal Grills?
Several brands are currently leading the market for new charcoal grills, each offering unique features and innovations.
- Weber: Known for its classic designs and reliability, Weber continues to be a top contender in the charcoal grill market. Their latest models, such as the Original Kettle Premium, feature advanced airflow systems for better temperature control and are made with high-quality materials to ensure durability and longevity.
- Big Green Egg: This brand is famous for its kamado-style grills, which provide excellent heat retention and versatility. The Big Green Egg can be used for grilling, smoking, and baking, making it a favorite among barbecue enthusiasts who appreciate its unique ceramic construction that enhances flavor and moisture retention.
- Char-Broil: Char-Broil offers a range of affordable charcoal grills that are perfect for entry-level users and seasoned grillers alike. Their new models often include features like side shelves for preparation and ease of use, and some designs incorporate innovative technology to simplify the lighting process and temperature management.
- Royal Gourmet: Royal Gourmet has gained popularity for its budget-friendly options that don’t compromise on quality. Their charcoal grills often come with multiple cooking surfaces, allowing for versatile grilling experiences, and include features such as adjustable dampers for temperature control and easy cleanup systems.
- Nexgrill: Nexgrill is making waves with its innovative designs and modern features, including built-in thermometers and easy-start ignition systems. Their charcoal grills offer a blend of affordability and advanced technology, catering to consumers looking for convenience without sacrificing traditional grilling flavors.
What Accessories Can Enhance Your Charcoal Grilling Experience?
There are several accessories that can significantly enhance your charcoal grilling experience:
- Charcoal Chimney Starter: This essential tool simplifies the lighting process by allowing you to ignite your charcoal evenly and quickly without lighter fluid.
- Grill Grate Cleaner: A good grill grate cleaner helps maintain your grill’s surface, ensuring that you can enjoy clean flavors and prevent buildup that can affect cooking performance.
- Grill Thermometer: An accurate grill thermometer allows you to monitor the temperature of your cooking surface, ensuring perfect cooking results and preventing overcooking or undercooking.
- Heat-Resistant Gloves: These gloves protect your hands from high temperatures while handling hot grill grates or coals, enhancing safety and comfort during grilling sessions.
- Charcoal Baskets: Charcoal baskets help organize your coals for better airflow and heat distribution, allowing for more efficient cooking and easier cleanup.
- Wood Chips for Smoking: Adding wood chips enhances the flavor of your grilled food, providing a smoky taste that complements the natural flavors of the meat or vegetables.
- Grill Cover: A grill cover protects your charcoal grill from the elements, prolonging its lifespan and maintaining its appearance by preventing rust and fading.
- Grill Light: A grill light enables you to see your cooking area clearly during evening grilling, making it easier to monitor your food and ensure it cooks evenly.
The charcoal chimney starter is designed to make the lighting process more efficient by using a simple method of stacking charcoal in a metal cylinder. When ignited, the charcoal at the bottom ignites the charcoal above it, producing hot, glowing coals ready for grilling.
A grill grate cleaner is vital for maintaining hygiene and the quality of your food. By keeping the grill grates clean, you prevent the transfer of old flavors and ensure better heat retention for cooking.
A grill thermometer is crucial for achieving the right doneness for your meats. With an accurate reading, you can adjust your cooking time and techniques according to the specific requirements of different foods.
Heat-resistant gloves offer protection against burns while allowing you to handle hot equipment easily. They are particularly useful in situations where you need to place or remove food from the hot grill quickly.
Charcoal baskets help to create specific heat zones on your grill, allowing for direct and indirect cooking methods. This organization also makes it easier to manage the charcoal and maintain consistent temperatures.
Using wood chips adds a unique flavor profile to your grilled dishes, as different types of wood impart varying tastes. Soaking the chips in water before use can help them smolder rather than burn, producing smoke that infuses into the food.
A grill cover is an essential accessory for protecting your investment. It helps to shield your grill from rain, snow, and UV rays, which can cause rust and fading over time, ensuring your grill stays in top condition.
A grill light can be a game changer for late-night barbecues. It provides necessary illumination, allowing you to see your cooking surface well, making it easier to manage food and preventing accidents in low-light conditions.
What Maintenance Practices Are Essential for Longevity in Charcoal Grills?
Essential maintenance practices for charcoal grills ensure their longevity and optimal performance.
- Regular Cleaning: Keeping the grill clean is paramount for both hygiene and performance. After each use, remove ash and residue from the bottom and clean the grates with a grill brush to prevent buildup and rust.
- Inspecting and Replacing Parts: Regularly check components like grates, vents, and the charcoal basket for any signs of wear or damage. Replacing these parts when necessary can prolong the life of your grill and maintain its efficiency.
- Seasoning the Grates: Seasoning the grates with oil after cleaning helps to create a non-stick surface and protects against rust. This practice also enhances the flavor of the food cooked on the grill.
- Covering the Grill: Using a grill cover when the grill is not in use protects it from the elements, including rain, snow, and UV rays. This simple practice prevents rust and damage, helping to maintain the grill’s appearance and functionality.
- Storing Properly: If you live in an area with harsh weather conditions, consider storing your grill indoors during the off-season. This protects it from moisture and extreme temperatures that can lead to deterioration.
- Monitoring Airflow: Ensuring that the vents are clear and functioning properly is essential for temperature control and even cooking. Regularly check for blockages and clean them if necessary to maintain optimal airflow.
- Using Quality Charcoal: Investing in high-quality charcoal can impact the performance and life of your grill. Good charcoal burns cleaner and hotter, leading to better cooking results and reducing the amount of residue that needs to be cleaned.