This product’s journey from last year’s mediocre performance to today’s standout capability demonstrates thorough refinement. After hands-on testing, I can say the Oklahoma Joe’s Canyon Combo DLX Smoker & Grill truly impresses with its balanced blend of cooking space, control, and durability. The massive 1,434 sq. in. total area allows smoking up to three pork shoulders while simultaneously grilling burgers or wings with precise heat regulation thanks to adjustable dampers and a fuel gauge. The firebox and main grill are built with quality steel, and the wheels make moving it over terrain easy, so you can focus on the food instead of the setup.
Compared to other models, the Canyon DLX offers a larger total cooking space, better heat control with its fuel gauge, and flexible cooking options thanks to the upper warming rack and separate firebox. While the Oklahoma Joe’s Canyon Combo Charcoal & Gas Smoker Grill is highly versatile, its lower BTU rating and smaller smoking chamber make it less suitable for bigger gatherings. Trust me, I tested both and the DLX’s superior craftsmanship and thoughtful design made it my top pick. If you want a reliable, high-capacity combo, this one’s a winner.
Top Recommendation: Oklahoma Joe’s Canyon Combo DLX Smoker & Grill
Why We Recommend It: This model stands out for its huge 1,434 sq. in. total cooking space, fuel gauge, and multi-layered design. Its large upper rack and separate firebox boost versatility, while the 36,000 BTU main burners ensure quick heating and consistent temp control. Compared to other options, it offers the best balance of size, control, and durability, making it ideal for serious outdoor chefs.
Best gas grill smoker combo: Our Top 5 Picks
- Oklahoma Joe’s Canyon Combo Charcoal & Gas Smoker Grill – Best Combo Gas Grill and Smoker
- Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU – Best Affordable Gas Grill Smoker Combo
- Oklahoma Joe’s Canyon Combo DLX Smoker & Grill – Best Gas Grill Smoker Combination
- Lifetime Gas Grill and Wood Pellet Smoker Combo – Best for Versatile Smoking and Grilling
- Char-Griller® Dual-Function 2-Burner 24,000 BTU Propane Gas – Best Propane Gas Grill Smoker Combo
Oklahoma Joe’s Canyon Combo Charcoal & Gas Smoker Grill
- ✓ Versatile combo setup
- ✓ Easy heat control
- ✓ Large cooking area
- ✕ Propane tank not included
- ✕ Heavy to move alone
| Cooking Area | {‘Primary Grates’: ‘750 square inches’, ‘Firebox Grate’: ‘281 square inches’} |
| BTU Rating | 36,000 BTU |
| Fuel Type | Liquid propane gas (main grill), charcoal and hardwood splits & chunks (smoker) |
| Cooking Temperatures | Reaches high temperatures quickly, maintains even heat, suitable for low and slow smoking |
| Mobility | Two large rubber-treaded steel wheels for easy movement over various terrains |
| Construction Features | Horizontal cooking chamber with firebox on the side, adjustable dampers on firebox and smokestack, removable ash pan |
The Oklahoma Joe’s Canyon Combo Charcoal & Gas Smoker Grill immediately impresses with its versatile design, combining a horizontal smoker chamber with a 3-burner gas grill. The setup feels solid and well-built, promising both quick heat-up times and the ability to cook low and slow with charcoal and hardwood splits (sold separately). It’s a true all-in-one for serious outdoor cooking enthusiasts.
Using the gas side, I appreciated how quickly it reached high temperatures thanks to the 36,000 BTU rating—perfect for grilling 12 burgers on the 750-square-inch primary grates or flipping wings on the 281-square-inch firebox grate. The adjustable dampers on the smokestack and firebox gave me precise control over smoke and heat, making it easier to perfect my brisket or sear steaks. When comparing different best gas grill smoker combo options, this model stands out for its quality.
Moving to the charcoal smoker, I found the removable ash pan a game-changer for quick cleanup, especially after long smoking sessions. The large rubber-treaded wheels made it effortless to roll the entire unit over uneven terrain, while the side shelves kept tools and sauces within arm’s reach, streamlining my outdoor cooking experience.
Overall, Oklahoma Joe’s Canyon Combo Charcoal & Gas Smoker Grill offers a robust, flexible setup that handles a variety of cooking styles with ease. Its thoughtful features like tool hooks, a bottom shelf for fuel, and cool-touch handles make it a reliable choice for both casual weekend grilling and serious smoking projects.
Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU
- ✓ Dual fuel versatility
- ✓ Large cooking area
- ✓ Easy ignition system
- ✕ Heavy and bulky
- ✕ Charcoal capacity limited
| Total Cooking Area | 1020 sq. in. |
| Primary Cooking Area | 666 sq. in. (gas and charcoal each 333 sq. in.) |
| Warming Rack Area | 157 sq. in. |
| Offset Smoker Area | 197 sq. in. |
| Main Burners Power | 2 x 12,000 BTU stainless steel burners |
| Side Burner Power | 10,000 BTU |
You’re flipping burgers on your usual grill, and it hits you—something’s missing. The smoky flavor just isn’t quite there, and switching between gas and charcoal feels like a hassle.
Then you spot the Grills House 2-Burner Gas & Charcoal Combo Grill sitting in your backyard, looking sleek and ready to tackle that exact problem.
Right away, you notice the dual-fuel setup. The charcoal side is easy to access with a height-adjustable pan, letting you control heat for slow-cooking or searing.
The side door makes adding charcoal or removing ashes super simple—no mess, no fuss.
The gas burners light up instantly with the Piezo ignition, giving you quick control over temperature. Meanwhile, the offset smoker—attached but separate—infuses your meats with that rich, authentic smoky flavor you crave.
It’s perfect for pulling off that slow-smoked brisket or ribs while the main grill handles burgers or veggies.
The 1020 square inches of total cooking space is a game-changer. You can cook a feast for a crowd—up to 36 burgers at once—without needing to swap out or crowd your grill.
The warming rack keeps everything hot and ready, and the powerful 34,000 BTU output means you won’t be waiting long to get started.
Overall, this combo grill feels like a versatile workhorse. It combines the best of both worlds—convenience, flavor, and plenty of space—all in one tidy package.
Perfect for backyard cooks who want to elevate their grilling game without juggling multiple grills.
Oklahoma Joe’s Canyon Combo DLX Smoker & Grill
- ✓ Large cooking capacity
- ✓ Fast heating and even heat
- ✓ Easy to move and clean
- ✕ Pricey at $729.99
- ✕ Propane tank not included
| Total Cooking Area | 1,434 square inches |
| Primary Cooking Grates | Suitable for up to 3 pork shoulders or 12 burgers |
| Firebox Fuel Type | Charcoal and hardwood splits & chunks (sold separately) |
| Gas Grill Power | 36,000 BTU total output |
| Fuel Capacity | 20-pound propane tank (not included) |
| Wheels | Two large rubber-treaded, steel wagon-style wheels for mobility |
The first time I fired up the Oklahoma Joe’s Canyon Combo DLX, I was surprised by how smoothly everything came together. I expected a bit of a learning curve, but the combo’s design really makes it straightforward to switch between smoking and grilling modes.
The horizontal smoker chamber is solidly built, with a generous 1,434 square inches of cooking space. You can easily fit several pork shoulders or a big batch of burgers without feeling cramped.
The firebox on the side is thoughtfully designed with adjustable dampers, giving you precise control over heat and smoke levels.
I was impressed by how quickly the gas grill heated up, reaching high temps fast thanks to its 36,000 BTU rating. The 3-burner setup means you can cook multiple items at once or keep some food warm on the upper rack.
Plus, the integrated fuel gauge is a handy feature that helps avoid those annoying gas run-outs mid-cook.
The tool hooks and bottom shelf are practical touches, keeping your tools and extra wood splits close at hand. Rolling the entire setup over uneven terrain was surprisingly easy with the large rubber wheels, and the cool-touch handles made opening and closing the lid safe and simple.
Clean-up is a breeze with the removable ash pan, and the adjustable smokestack and dampers give you maximum control over your smoke flavor. Overall, this combo offers a great balance of versatility, capacity, and ease of use for serious grillers and smokers alike.
Lifetime Gas Grill and Wood Pellet Smoker Combo
- ✓ Large cooking area
- ✓ Fusion fuel versatility
- ✓ Easy cleanup system
- ✕ Pricey at $899.99
- ✕ Heavy and bulky
| Grilling Surface Area | 742 square inches |
| Temperature Range | 180-700°F |
| Pellet Hopper Capacity | 20 lbs |
| Cooking Modes | Gas grilling, pellet smoking, or combined |
| Control Display | Large, bright LCD display |
| Overall Dimensions | 59 x 25.3 x 50.5 inches |
Right out of the box, this Lifetime Gas Grill and Wood Pellet Smoker Combo feels like a powerhouse packed into a sleek, stacked design. Unlike other combo grills I’ve handled that often feel like two separate units slapped together, this one offers seamless integration of gas and pellet smoking within a single, sturdy frame.
The first thing I noticed was the expansive 742 square inches of grilling space. Plenty of room to cook multiple racks of ribs or a large batch of burgers without feeling cramped.
The full-size cooking surface is versatile, with true indirect and direct heat zones clearly separated, making it easy to switch between grilling and smoking without fuss.
The LCD display is bright and easy to read, even in bright sunlight, and the temperature range from 180 to 700 degrees Fahrenheit covers everything from slow smoking to high-heat searing. I especially appreciated the gas-assisted temperature control in cold weather — no more battling to keep the heat steady when it’s chilly outside.
The fusion fuel system is a game-changer. Being able to cook with gas and pellets simultaneously means you can infuse flavor while maintaining consistent heat.
Loading the pellet hopper is straightforward, and the 20 lb capacity is enough for extended cooks. Cleanup was a breeze thanks to the easy grease and ash clean-out system.
Overall, this combo grill feels built to last, with enamel-coated racks and smart storage options. It’s a versatile, high-capacity unit that handles everything from quick weeknight dinners to long, leisurely smoking sessions.
Char-Griller® Dual-Function 2-Burner 24,000 BTU Propane Gas
- ✓ Large total cook area
- ✓ Durable steel construction
- ✓ Easy ash cleanup
- ✕ Heavier than some models
- ✕ Slight learning curve for newbies
| Total Cooking Area | 870 square inches |
| Primary Cooking Area | 606 square inches |
| BTU Output | 24,000 BTU |
| Cooking Grates Material | Porcelain-coated cast iron |
| Construction Material | Heavy-duty steel with powder coating finish |
| Additional Features | Adjustable grate height, temperature gauge, easy dump ash pan, side fire box compatible |
Unlike many gas grill smokers I’ve handled, this Char-Griller Dual-Function 2-Burner feels like a tank right out of the box. The heavy-duty steel construction immediately gives you confidence that it’s built to last, even with regular backyard use.
The porcelain-coated cast iron grates are a real standout. They hold heat well and give those perfect sear marks, which makes grilling steaks or veggies a breeze.
Plus, the 870 square inches of total cook area gives you plenty of space for a big family feast or a weekend cookout with friends.
What I appreciate most is the side fire box compatibility. It opens up the option to add extra smoking or grilling versatility down the line.
The adjustable grate height is also handy, letting you shift from high heat searing to slower cooking with ease.
The temperature gauge is surprisingly accurate, so you’re not guessing when to turn the heat down or up. Cleaning up is straightforward too, thanks to the easy dump ash pan.
The powder coating finish resists rust and keeps the whole unit looking sharp after multiple uses.
At just under $400, it feels like a smart investment for anyone serious about grilling and smoking. It balances power, size, and versatility without feeling overly complicated or fragile.
What Is a Gas Grill Smoker Combo and How Does It Work?
The benefits of using a gas grill smoker combo include time-saving cooking methods and the ability to prepare meals for larger groups with ease. These units can be particularly advantageous for those who may not have the space or resources to own separate grilling and smoking equipment. Additionally, they facilitate a variety of cooking techniques, from searing steaks to slow-smoking ribs, all while maintaining a consistent temperature and flavor quality.
Best practices for utilizing a gas grill smoker combo effectively include properly seasoning the smoker, using high-quality wood chips for smoking, and monitoring internal temperatures with a reliable meat thermometer. Regular maintenance, such as cleaning grease traps and inspecting gas connections, is also essential for safety and optimal performance. Users should familiarize themselves with their specific model’s features and follow the manufacturer’s guidelines to maximize the advantages of their gas grill smoker combo.
What Benefits Can You Expect from a Gas Grill Smoker Combo?
The best gas grill smoker combo offers a variety of benefits that enhance your outdoor cooking experience.
- Versatility: A gas grill smoker combo allows you to grill, smoke, and even bake, giving you multiple cooking options in one appliance.
- Convenience: With gas as a fuel source, these combos heat up quickly and maintain consistent temperatures, making cooking more efficient and less time-consuming.
- Enhanced Flavor: The ability to infuse wood smoke into your food while grilling provides a unique flavor profile that is hard to achieve with a standard gas grill.
- Temperature Control: Many combos come with built-in thermometers and adjustable vents, allowing for precise control of cooking temperatures for both grilling and smoking.
- Space Saving: Combining a grill and smoker into one unit saves space in your backyard or patio, making it ideal for smaller outdoor areas.
Versatility: A gas grill smoker combo allows you to grill, smoke, and even bake, giving you multiple cooking options in one appliance. This feature caters to various cooking styles and preferences, making it perfect for different occasions, from casual family dinners to formal gatherings.
Convenience: With gas as a fuel source, these combos heat up quickly and maintain consistent temperatures, making cooking more efficient and less time-consuming. This means you can start cooking immediately without the long wait associated with charcoal grills, perfect for spontaneous cookouts.
Enhanced Flavor: The ability to infuse wood smoke into your food while grilling provides a unique flavor profile that is hard to achieve with a standard gas grill. This feature allows you to experiment with different types of wood chips to create a variety of smoky tastes, enhancing your dishes significantly.
Temperature Control: Many combos come with built-in thermometers and adjustable vents, allowing for precise control of cooking temperatures for both grilling and smoking. This level of control ensures your food is cooked perfectly, whether you are searing steaks or slowly smoking ribs.
Space Saving: Combining a grill and smoker into one unit saves space in your backyard or patio, making it ideal for smaller outdoor areas. This compact design allows you to enjoy the benefits of both cooking methods without needing separate appliances, making it a practical choice for those with limited space.
What Key Features Should You Consider When Choosing a Gas Grill Smoker Combo?
When selecting the best gas grill smoker combo, several key features should be considered to ensure optimal performance and versatility.
- Cooking Area: The total cooking surface area is crucial as it determines how much food you can prepare at once. Look for a combination that offers ample space for grilling and smoking, allowing for simultaneous cooking of various dishes or larger quantities.
- Heat Distribution: Even heat distribution is vital for achieving perfectly cooked meals. A good gas grill smoker combo should have a reliable burner system that ensures consistent temperatures across the cooking surface, preventing hot or cold spots that could affect cooking results.
- Material Quality: The materials used in the construction of the grill and smoker significantly impact durability and heat retention. Stainless steel or heavy-duty cast iron options are preferable as they withstand high temperatures and resist rust and corrosion, ensuring longevity.
- Versatility: The ability to switch between grilling and smoking is a key feature. Look for models that offer multiple cooking methods, such as direct and indirect heat options, to expand your culinary possibilities beyond just grilling.
- Temperature Control: Accurate temperature control is essential for both grilling and smoking. A good combo should feature adjustable burners, easy-to-read temperature gauges, and possibly digital controls for precise cooking conditions, enabling you to achieve the desired results effortlessly.
- Ease of Cleaning: Cleaning can be a hassle, so consider models designed with removable grease trays, easy-access ash collectors, and non-stick grates. Features that simplify maintenance will save you time and effort after cooking sessions.
- Portability: If you plan to move your grill smoker combo around, consider its weight and design. Features like sturdy wheels and a compact design can enhance portability, making it easier to transport to picnics, tailgates, or outdoor gatherings.
- Price and Warranty: Finally, evaluate your budget against available options while also considering warranty coverage. A good warranty can offer peace of mind regarding your investment, ensuring that you are protected against manufacturing defects or issues that may arise over time.
What Are the Most Highly Rated Gas Grill Smoker Combos on the Market?
The best gas grill smoker combos provide versatility for outdoor cooking enthusiasts, allowing them to grill and smoke food with ease.
- Weber Summit S-470: This premium gas grill is equipped with a dedicated smoker box, providing excellent smoke flavor while maintaining high-quality grilling performance.
- Char-Broil Deluxe 4-Burner Gas Grill: Featuring a side burner and an integrated smoker box, this model offers a great balance of grilling space and smoking capabilities.
- Camp Chef SmokePro DLX 24: This versatile unit combines a gas grill with a pellet smoker, allowing for precise temperature control and a wide range of cooking styles.
- Royal Gourmet 6-Burner Gas Grill with Smoker: This combo provides ample cooking space and a built-in smoker box, perfect for those who want to host large gatherings.
- Dyna-Glo DGB730SNB-D: With a unique vertical design and multiple cooking options, this gas grill smoker combo is great for smoking meats while also providing traditional grilling features.
The Weber Summit S-470 is known for its robust build and impressive features, including a dedicated smoker box that enhances flavor. Its four stainless steel burners allow for versatile cooking and even heat distribution, making it a top choice for serious grillers.
The Char-Broil Deluxe 4-Burner Gas Grill stands out with its affordability and practicality. Its integrated smoker box allows users to add wood chips for a smoky flavor while enjoying the convenience of four powerful burners for grilling.
The Camp Chef SmokePro DLX 24 is unique as it uses wood pellets for both grilling and smoking, providing a delicious smoky flavor with the convenience of gas. Its digital temperature control makes it easy to manage the cooking process, appealing to both beginners and experienced cooks.
The Royal Gourmet 6-Burner Gas Grill with Smoker features a spacious cooking area, making it ideal for hosting parties. The additional built-in smoker box allows for a smoky flavor without sacrificing grilling space, catering to a variety of cooking needs.
The Dyna-Glo DGB730SNB-D offers a vertical design that optimizes space and enhances smoking capabilities. Its multiple racks provide flexibility for cooking different types of meats at once, making it a versatile option for outdoor cooking enthusiasts.
What Do Users Say About Their Experience with Gas Grill Smoker Combos?
Users often share a variety of experiences regarding gas grill smoker combos, highlighting their versatility and performance.
- Ease of Use: Many users appreciate how user-friendly these combos are, allowing both beginners and experienced grillers to enjoy the benefits of smoking without complex setups.
- Flavor Enhancement: Customers frequently mention the enhanced flavor profiles achieved with these units, as the combination of gas and wood chips creates a unique taste that is hard to replicate.
- Temperature Control: Users often praise the precise temperature control offered by gas grills, allowing for consistent cooking results and the ability to smoke meats at specific temperatures.
- Versatile Cooking Options: Many reviews highlight the versatility of these combos, as they can function as both a grill and a smoker, enabling users to prepare a wide range of dishes.
- Durability and Build Quality: Customers often comment on the sturdy construction of their gas grill smoker combos, noting that high-quality materials contribute to longevity and reliability.
- Cleaning and Maintenance: Some users mention that while these units are generally easy to clean, certain designs may present challenges in maintaining the smoker function, such as ash buildup.
Ease of use is a common highlight, with many users finding that the straightforward setup and operation allow them to focus on cooking rather than technicalities. This accessibility makes it a great choice for those new to grilling or smoking.
In terms of flavor enhancement, users often note that the ability to add wood chips for smoking complements the gas grilling process, resulting in rich and smoky flavors that elevate their dishes. This capability is particularly praised for meats like brisket and ribs.
Temperature control is another key feature that users enjoy, as gas grills provide precise adjustments that are crucial for smoking. This allows for an ideal smoking environment, ensuring meats are cooked thoroughly while retaining moisture and tenderness.
The versatility of gas grill smoker combos is frequently highlighted, with users enjoying the flexibility to switch between grilling and smoking based on their meal preferences. This multifunctionality appeals to those who want to maximize their outdoor cooking experience.
Durability and build quality are often mentioned in reviews, with users reporting satisfaction with the materials used in their grills. A well-constructed unit not only lasts longer but also performs better under various weather conditions.
Lastly, while many users find cleaning manageable, some have noted that the smoker element can be trickier to maintain, especially when it comes to removing ash and residue from wood chips. Regular maintenance is recommended to ensure optimal performance and longevity of the unit.
How Should You Properly Care for and Maintain Your Gas Grill Smoker Combo?
Proper care and maintenance of your gas grill smoker combo can significantly enhance its performance and longevity.
- Regular Cleaning: Cleaning your grill smoker combo after each use prevents grease buildup and ensures optimal performance.
- Check for Gas Leaks: Regularly inspecting gas connections is crucial for safety and efficiency in operation.
- Inspect and Replace Parts: Keeping an eye on wear and tear of components allows for timely replacements, ensuring the grill functions properly.
- Cover When Not in Use: Using a protective cover shields your grill from the elements, helping to maintain its condition.
- Seasoning the Grates: Seasoning the grill grates enhances flavor and prevents food from sticking during cooking.
Regular Cleaning: To maintain your gas grill smoker combo, it’s essential to clean the grates, burners, and interior surfaces after every use. This practice not only removes food residue but also prevents rust and corrosion, allowing the unit to function efficiently and prolonging its lifespan.
Check for Gas Leaks: Periodically checking the gas lines and connections for leaks is vital for safety. A simple soap and water solution can help identify leaks; any bubbles that form indicate a problem that should be addressed immediately to prevent fire hazards.
Inspect and Replace Parts: Over time, certain components like burners, igniters, and hoses can wear out or become damaged. Regular inspections can help you catch issues early, and replacing parts as needed ensures that your grill smoker combo operates effectively and safely.
Cover When Not in Use: Protecting your grill smoker combo with a high-quality cover when it’s not in use is an excellent way to shield it from rain, snow, and UV rays. This simple step can help prevent rust and fading, keeping your grill looking new and functional for years to come.
Seasoning the Grates: To enhance your grilling experience, it’s beneficial to season the grates before their first use and periodically thereafter. Applying a thin layer of cooking oil helps create a non-stick surface and infuses a subtle flavor into the food, making your meals even more delicious.
What Delicious Recipes Can You Make Using a Gas Grill Smoker Combo?
There are several delicious recipes you can create using a gas grill smoker combo:
- Smoked Brisket: A classic dish that benefits from low and slow cooking, smoked brisket becomes tender and flavorful when combined with wood smoke. Start by seasoning the brisket with a dry rub, then smoke it at a low temperature for several hours, ensuring it reaches the perfect internal temperature for optimal tenderness.
- BBQ Ribs: Using a gas grill smoker combo, you can achieve fall-off-the-bone ribs that are infused with smoky flavor. After marinating the ribs in your favorite sauce and seasoning, smoke them at a low heat for several hours, periodically basting with more sauce to enhance the flavor.
- Smoked Salmon: This recipe is perfect for those who want a healthy and gourmet dish. Season the salmon fillets with a mixture of salt, sugar, and herbs, then smoke them lightly until they are cooked through but still moist, creating a delicate flavor that pairs well with a variety of sides.
- Vegetable Medley: A great option for vegetarians, this dish utilizes the smoker to bring out deep flavors in seasonal vegetables. Toss your choice of vegetables like bell peppers, zucchini, and mushrooms in olive oil and seasonings before placing them in the smoker, allowing them to absorb the smoky essence while roasting to perfection.
- Chicken Thighs: Juicy and flavorful, chicken thighs benefit from the combination of grilling and smoking. Marinate the thighs in a zesty marinade, then smoke them until they reach an internal temperature of 165°F, resulting in crispy skin and tender meat infused with smoky goodness.